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Goubuli Baozi
*This 150 year old restaurant chain originating from the city of Tianjin serves delicious filled steamed buns (包子, Bāozi). They offer mostly hearty fillings of meat and vegetables but there are a few...
View ArticleThai-Restaurant & Bar Purple Haze
Those who would like to get away from the busy atmosphere of Chinese restaurants and try other Asian delicacies, despite the diversity of Chinese cuisine, should try the Purple Haze. Purple Haze serves...
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Jiaozi – Chinese Raviolis
*Jiaozi (饺子, jiǎozi) is filled pasta that can be boiled, fried or steamed. They have many different types of fillings and are a popular snack in China. Traditionally, they are served at the Chinese New...
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Vegetarian Food
*In Hutong (a narrow Beijing alley) close to the Lama Temple metro station, there is a restaurant called Xu Xiang Zhai. It serves traditional Chinese cuisine. What makes it so special is that they do...
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Beijing Duck I
Peking Roast Duck (北京烤鸭, běijīng kǎoyā) is probably the most famous Chinese dish. The recipe for its preparation dates back to the Ming Dynasty and is very complex which is why it should be eaten at...
View ArticleBeijing Duck II
If you are looking for traditionally prepared Peking duck, look no further than Quan Ju De Roast Duck. The restaurant, founded in 1864, is located at Qianmen Street 32. Quan Ju De has undergone some...
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Beijing Duck III
A more comfortable, rustic alternative with fewer seats and more charm is the Liqun Roast Duck Restaurant. The restaurant is located at Zhengyi Street 11 in Beixiangfeng between two old “hutongs” that...
View ArticleBeijing Cuisine
In addition to duck, Beijing also offers a large selection of other specialities. For a real experience, visit the “Haiwan Lao Beijing Zhajiangmian Da Wang Restaurant”. This locale is famous for its...
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Tea House\Lao She Teahouse
Tea plays a very important role in the everyday life of the Chinese. Those who would like to get to know how Chinese tea is prepared away from the hustle and bustle of tourist attractions should visit...
View ArticleSichuan Cuisine
Sichuan are also among the favourites in China. The dishes which western visitors enjoy eating, such as chicken with peanuts (宫保鸡丁, gōng bǎo jī dīng) or fried beans with minced meat (Ganbian doujiao)...
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